Vital Flair, brings a long overlooked catering services to all areas. With our out-of-the-way setting, skillfully executed, condensed wine list, and reasonable prices, we've become a local favorite. Whether it’s our famous Caribbean jerk pork loin or beef empanadas, or mango and mandarin orange chutney -- your guests will surely be amazed by our amazing flavors and tantalizing tastes. And to complement your meal, we've got a fine selection of drinks available for you to enjoy. We are proud to offer food truck accessibility for everyone. Our menu includes everything from land to sea.
A person who wishes to prepare food that may be served or sold to the public, but who are not ready to open a restaurant or operate a commercial kitchen on their own, we are the right place to step in for that purpose. We offer a spacious kitchen for you to create your own delectable dishes. We provide double-stacked convention ovens and all the basic pans.In-addition, we've got great packages for all your needs that includes:
Bronze - $299
Up to 10 hrs of Kitchen Use ( $17 hr. overage)
1- Dry Storage Shelf
1 - Refrigerated Shelf
1 - Freezer Shelf
Gold - $1,299
Up to 90 hrs of Kitchen Use ( $11 hr. overage)
3- Dry Storage Shelf
3 - Refrigerated Shelf
3 - Freezer Shelf
Silver - $699
Up to 40 hrs of Kitchen Use ( $14 hr. overage)
2 - Dry Storage Shelf
2 - Refrigerated Shelf
2 - Freezer Shelf
Platinum - $1,599
Unlimited Kitchen Hours
1 - Full Dry Storage Rack ( with wheels)
1 - Full Refrigerated Rack
1/2 - Freezer ( 4 shelves of a 2 door freezer)
Full use of all kitchen equipment for all package given above.
To deliver a unique experience for your upcoming event, we got our StrEat Gourmet food truck that visits several locations with a fresh gourmet menu every week! We also look forward to work with you on private functions. To know where we'll be next, stay connected on social media and get latest updates.
We offer a large selection of hors d' oeuvres. Order by the piece or choose from our package selections. All packages include display trays and serving utensils; premium disposable plates, napkins & silverware
Continental Breakfast - Chef's assortment of muffins, fruit & cheese danishes and fresh baked bagels; served with cream cheese, butter & jelly. Includes a fresh sliced fruit platter and assorted fruit juice.
Quiches (bacon, onion & cheese / turkey Sausage, spinach & mozzarella / sun-dried tomato, mushroom & Boursin cheese). Includes cheesy potato casserole, monkey bread, a fresh sliced fruit platter and assorted fruit juices
Served with a horseradish dipping sauce with a green house salad on the side.
Variety of different types available.
Offerings differ based on the season.
Please Note: This is a sample menu fully customizable to your needs.
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